Monday, November 26, 2012

thermie goodness...

My lovely friend over at little adelaide kate lent me her oh-so-amazing thermomix last weekend while she escaped for a tiny holiday. We got up to a little bit of fun and made fresh gnocchi with a delicious tomato chilli sauce...

The last photo is not very pretty but I'd forgotten to take photos and then Joel started on seconds...HOLD THE FORK!

A few steps but really simple, thanks to Thermie, and the lightness of the gnocchi was incredible.

Cook on my (well, Kate's) fellow Thermomix MasterChef's...


  1. Lovely work,
    If you ever get to borrow the thermie again, pop on over to and download my thermomix cookbooks for 5 ingredients or less. Book 1 is free!!


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